Petite Vanilla Bean Scone

enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vanilla bean glaze (sugar, water, fructose, contains 2% or less of the following: corn syrup, gum arabic, honey, potassium sorbate (preservative), agar, vanilla bean seeds, citric acid, pectin, natural flavor, mono and diglycerides, locust bean gum), water, heavy cream, carrageenan, sugar, unsalted butter, whole eggs, soybean oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), nonfat dry milk, soy lecithin, invert syrup, natural vanilla flavor (vanilla bean, maltodextrin), salt, vanilla bean seeds, xanthan gum. contains: wheat, egg, milk, soy.

Imagine if the French – and not the Brits – had created afternoon tea. The tea would be a small, robust cup of coffee and the scone would still be a scone, only this time round it would be smaller and more succinct. Our Petite Vanilla Bean Scone is just that. Made with real vanilla beans, these bite-sized fluffy scones are sweet and big on flavor.